The first Manteigaria factory

Our first factory was established in Chiado, in the historic space that housed the headquarters of “Manteigaria União,” the cooperative that sold butter throughout the capital.

We preserved the Art Nouveau style of this building, constructed in 1900, as well as the original name on the facade. Butter is such a fundamental ingredient in our Pastel de Nata recipe that we named our brand “Manteigaria”, in homage to the tradition of this place.

How to get to Chiado’s Manteigaria

Praça Luís de Camões (or Largo do Camões) is one of Lisbon’s most famous landmarks. You can get here by metro, exiting at Chiado station (Blue and Green lines), by bus (22B, 736, 758, 782) or by tram (15E, 24E), which passes right by our door.

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What to do in Chiado while you eat our Pastel de Nata?

Largo do Camões is one of Lisbon’s most authentic and vibrant spots, with countless points of interest nearby. Explore the Chiado shopping district or stroll down Rua do Alecrim to Cais do Sodré.

Get together with friends and grab a dozen Pastéis de Nata for an afternoon overlooking the river at Miradouro do Adamastor. Or linger inside the shop and watch the next batch being made.

MANTEIGARIA

Chiado

Hours: 08h00 – 00h00

Phone:+351 21 347 1492(Call to national landline network)

Address:

Rua do Loreto 2,
1200-108 Lisboa

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Andrew Chalmers

★ ★ ★ ★ ★

I tried these pastéis and coffee today and loved them. This is the perfect place to try a Portuguese pastel and have a coffee. The espresso was delicious. It was so much fun watching them make the Pastel de Nata. They make these pastéis fresh, so when you eat them, they literally just came out of the oven. I highly recommend this place if you are visiting Porto!

Wendy Cruz

★ ★ ★ ★ ★

The Pastel de Nata here is amazing! It's made fresh and served still warm. If you buy more than one to take away, they even give you a pretty little box. Great place!

Nettie

★ ★ ★ ★ ★

Amazing!! The best Pastel de Nata in Porto. The outside was crispy and flaky, while the filling was soft, rich, and silky. We liked it so much that we went back three times!

Augustin

★ ★ ★ ★ ★

Traveling through Porto for the first time (and Portugal in general), I decided to try this famous local cake. I must say I fell in love with this sweet and delicious treat. I'd give a Nobel Prize to whoever invented it! But be warned: it's like a drug—once you try it, you can't stop eating it all day. I really enjoyed it, and Manteigaria is definitely one of the best places to find it.

The first Manteigaria factory

How to get to Chiado’s Manteigaria

What to do in Chiado while you eat our Pastel de Nata?

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